Thursday, June 27, 2013

Bake Gluten Free Desserts the Easy Way!

Saturday: May 18, 2013
9:00 am -10:00 am
WGIV 103.3 FM, 1370, 1490 AM

Hosted by Holli Adams with guest, Master Baker Mark Hetzel

After a sweet treat do you find you have headaches, digestive issues or fuzzy thinking? Maybe wheat is your problem? Master baker Mark Hetzel of Moon Rabbit Foods brings years of experience in 5-star hotels/restaurants to the finest flours and baking mixes available anywhere in the gluten free world.

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