Saturday: March 30, 2013
9:00 am - 10:00 am
WGIV 103.3 FM, 1370, 1490 AM
Hosted by Holli Adams with guests, Eduardo and Miriam Dorta
For centuries cooks have been wrapping meats, cheese, fruits and veggies in pastry for a quick, portable meal. You can eat well and eat fast with these organic empanadas made with a fresh take on an old style meal. www.facebook.com/Empanadas2Go
LISTEN HERE
LISTEN HERE
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